Frozen Food/Dairy Manager FT

Overview: To ensure that Floco Foods customer service and department operation is maintained in the dairy/frozen food department.
Responsibilities: 1.
Provides polite, friendly greetings and interactions with all customers.
2.
Receives floral product and ensures product quality, freshness, sale ability and accuracy of delivery invoices.
3.
Conditions product and merchandises for sale.
4.
Maintains high quality product on sales floor.
5.
Ensures accurate retails and achieves department gross profit targets.
6.
Maintains a selling atmosphere conducive to impulse and eye appeal purchasing.
7.
Communicate customer requests to management.
8.
Communicate temperature breakdowns to management.
9.
Performs duties in the produce department as well as throughout the store as assigned by management.
10.
Performs all other duties as assigned by management.
Qualifications: 1.
Friendly, outgoing personality.
2.
Ability to work well with others.
3.
Ability to 15 lbs.
4.
Ability to read and understand information and direction.
5.
Effective communication and customer service skills.
6.
Ability to bend, kneel and stand for extended periods of time.